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Cholesterol Links
10 Top Foods To Help You Fight High Cholesterol PDF Print E-mail
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By B. SixWise   
Wednesday, 17 January 2007
ImageClose to 107 million U.S. adults have cholesterol levels of 200 mg/dL or higher, a level that the American Heart Association says increases the risk of heart disease and stroke. At least 12 million of these people are taking statin drugs to lower their cholesterol levels, but there are more natural options out there.

According to the American Heart Association, "You can reduce cholesterol in your blood by eating healthful foods, losing weight if you need to and exercising." What follows is a listing of the most potent foods to add to your diet if you want to fight high cholesterol and drive your levels down using your diet as a primary tool.

1. Shitake Mushrooms

The active component in shitake mushrooms--eritadenine--has been found to lower cholesterol levels in animal studies. The more eritadenine the animals received, the more their cholesterol levels dropped.

2. Walnuts

A study in the April 2004 issue of Circulation found that when walnuts were substituted for about one-third of the calories supplied by olives and other monounsaturated fats in the Mediterranean diet, total cholesterol and LDL (bad) cholesterol were reduced. Walnuts contain the beneficial omega-3 fatty acids, which are known to be excellent for the heart.

3. Uncooked Soy

A new study found that eating two servings of soy protein a day can lower cholesterol by up to 9 percent--but it must be uncooked to have benefit. "Soy protein increases the activity of low-density lipoprotein receptors primarily on the liver that clears it from the body. Eating soy protein increases the activity of these enzymes that break down the cholesterol," said study author James Anderson, a scientist at the University of Kentucky in Lexington.

Good soy sources would be edamame or soy nuts. "Soy-fortified muffins, cereals or nutritional bars in which the soy protein was baked at high temperatures do not provide the benefit," Anderson said.

4. Blueberries

Researchers with the U.S. Department of Agriculture have identified an antioxidant in blueberries called pterostilbene (it's similar to resveratrol, the antioxidant found in grapes and red wine). This compound has effectively lowered cholesterol levels in animal studies.

5. Salmon

This fish is a particularly good source of omega-3 fatty acids, which are known to lower LDL cholesterol while raising the good (HDL) kind.

6. Garlic

Numerous studies have demonstrated that eating garlic regularly reduces LDL cholesterol and raises HDL levels.

7. Avocado

Avocados are rich in oleic acid, a monounsaturated fat known to help lower cholesterol. In fact, one study found that people with moderately high cholesterol levels who ate a diet high in avocados for one week had significant drops in total and LDL cholesterol levels, and an 11 percent increase in the good HDL cholesterol.

8. Black Beans

Black beans and other legumes are high in dietary fiber, which is an excellent cholesterol fighter.

9. Apples

Rich in both pectin and fiber, along with powerful antioxidants, including quercetin, catechin, phloridzin and chlorogenic acid, apples help lower bad cholesterol while raising the good kind.

10. Dark Green, Leafy Vegetables

According to the National Heart, Lung and Blood Institute's Family Heart Study, participants who ate four or more servings of fruits and vegetables a day had significantly lower levels of LDL cholesterol than those who ate fewer servings. Among the most powerful veggies are the dark green, leafy variety, such as spinach, kale, collard greens and Swiss chard.


About the Author: This article was provided by the world's #1 most popular and trusted holistic living e-newsletter -- FREE to you right now at http://www.SixWise.com! The old way of thinking: "holistic living" pertains only to personal health. The new way of thinking: "holistic living" means prevention of the negative and adherence to the positive in all SIX practical areas of life: relationships, finances, career, home environment, safety and health. With the SixWise.com e-newsletter, you will get holistic wisdom from the world's top experts in all six of these areas -- completely FREE with a simple sign-up (and a guaranteed no-spam policy!) at http://www.SixWise.com.
  Comments (5)
 1 Written by This e-mail address is being protected from spam bots, you need JavaScript enabled to view it website, on 2007-01-13 02:34:46
Grapefruits lower cholesterol instantly
 2 Quite useful
Written by This e-mail address is being protected from spam bots, you need JavaScript enabled to view it , on 2007-01-13 02:54:59
Thank you for the useful information. Will add some stuff to my regular diet now!
 3 Written by This e-mail address is being protected from spam bots, you need JavaScript enabled to view it website, on 2007-01-13 18:42:26
If you're trying to lower your cholesterol, join our free support team:  
 
http://sparkpeople.com/myspark/groups_individual.asp?gid=1135  
 
Hope to see you there!  
 
Miller
 4 Porridge
Written by This e-mail address is being protected from spam bots, you need JavaScript enabled to view it , on 2007-01-14 09:10:34
Oat products are among the few foods which have been rigorously tested in controlled clinical studies with free living individuals and found to be effective in lowering blood total and LDL-cholesterol when consumed on a regular basis. These controlled studies have demonstrated that oat products can add to the cholesterol-lowering effect resulting from a low fat diet by eliciting further reductions in blood cholesterol which are independent of the reduction in fat intake. These studies have also found that oat products can be readily incorporated into the typical American diet and that individuals consuming these products at levels required to observe a cholesterol-lowering effect do so without any major shifts in nutrient intake other than soluble fiber.  
 
Whether the cholesterol-lowering effect of oats is attributable to the oat soluble fiber, beta-glucan, or whether it is due to a combination of factors which include beta-glucan continues to be debated. The scientific evidence is clear, however, that regular consumption of oat products providing 3 grams or more per day of beta-glucan results in a mean reduction of total cholesterol of 6 mg/dl. Benefits may even be greater for those at highest risk who have cholesterol levels of 229 mg/dl or greater. For these individuals, mean reductions of as much as 10 to 16 mg/dl have been observed.  
 
Incorporation of oat products into low fat or hypocaloric diets may also increase the effectiveness of these diets on cholesterol-lowering and weight loss. Blood glucose and insulin responses may also be improved by consumption of oat products. Thus, regular consumption of oat products can improve the coronary heart disease risk profile through influences on risk factors other than blood cholesterol reduction such as obesity and abnormalities in insulin metabolism.  
 
Compared with current pharmacologic approaches to cholesterol-lowering, the cost of consumption of oat products is minimal. In addition, oat product consumption does not present the risks of adverse side effects, which lessen the desirability for drug use in population subgroups with high blood cholesterol but who are at relatively lower risk of cardiovascular disease. Specifically, these population subgroups include young adult men, premenopausal women, and others who are at the lower end of the range of high blood cholesterol values. Oat product consumption, along with other dietary interventions, is also an option for those who do not have high blood cholesterol levels but who are deemed to be at future risk by virtue of family history or the presence of other predisposing factors such as obesity.
 5 Grapefruit Warning
Written by This e-mail address is being protected from spam bots, you need JavaScript enabled to view it website, on 2007-01-14 11:23:27
Comments like "Grapefruits lower cholesterol instantly" are dangerous and irresponsible. Given this posts title, please note:  
 
Many statins such as Lipitor and Zocor are contraindicated for grapefruits. Do not eat grapefruit if you are on a statin. Of course, check with your physician and consult the product's homepage for more information.  
 
Do not eat grapefruit if your are on a statin.

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Last Updated ( Thursday, 01 March 2007 )
 
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